Bergstrom "O" Riesling 08
Bergstrom "O" Riesling 08 -
MORE INFORMATION
Wahle & Stoller.
Harvest data:
Harvested between October 12th and October 15th 2002.
Brix: 22.5-25.4, pH: 3.21-3.35, TA: 0.7
Fermentation:
Used French oak barrels for 2 months, transferred to stainless steel tank for 2 months, then back to barrel until bottling.
Cooperage:
Used French oak barrels, stainless steel tank.
Bottling:
Bottled unfined and unfiltered November 6th, 2003
Cases produced:
160 cases.
Release Date:
December, 2003.
