Review:
2010 Vintage Tasting Notes
97 Points, Portland Monthly in their October issue Oregon's 50 Best Wines.
Essence of Oregon Pinot noir in an affordable, sophisticated style. Rich and dark in style, with red cherry, berries, spice, forest floor after a rain, and just cut cedar, it is ready to drink.
Below, Elk Cove winemaker Adam Godlee Camplbell with Foxxie

2009 Vintage
2009 Wine Spectator - 91 points - This fresh red is inviting and invigorating for its juicy black currant, plum and white pepper flavors, playing with zest against polished tannins and lively acidity. Drink now through 2019. 14,000 cases made. - H.S.
2008 Vintage
Light and fragrant, offering raspberry and cherry fruit nestling gently into a bed of velvety tannins, hinting at beets on the finish. Drink now through 2014.
2007 Vintage
Always a great value, this vintage has a juicy quality that adds freshness and food-pairing to the list of superlatives. Blended from several vineyard sites comprised of Pommard and Dijon plant material this is the softest, most approachable Pinot Elk Cove makes.