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Le Cadeau

Le Cadeau

Le Cadeau is a small, 10 acre vineyard on the southern slopes of Parrett Mountain in the North Willamette Valley. Owners Tom and Deb Mortimer took a blackberry bramble and created a premium Pinot noir vineyard, drilling into rocky soil and planting a range of Pinot noir clones for maximum quality and complexity.

Le Cadeau contracts with Francis-Tannahill, Chehalem, and Bergstrom Wineries. The owners of those wineries made three Pinot noirs for Le Cadeau in 2004, 2005, 2006, and 2007.

Le Cadeau also operates Aubichon Cellars, their second label. About 350 cases are made by this off-shoot of Le Cadeau. Aubichon is a partnership that grew from Le Cadeau Winery. Winemaker Jim Sanders, who made our favorite 2007 Le Cadeau Pinot - Equinoxe - partners with the Mortimers (Le Cadeau). Sanders learned his winemaking from Mike Etzel at Beaux Freres.

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Le Cadeau Pinot noir Rocheux 09

Aromas of cherry, vanilla and red raspberry and flavors of cranberry and cherry. Bright acidity and good minerality. This ...


Qty.

$44.95

$49.95 Regular

Le Cadeau Pinot noir Red Label 2010

Made exclusively from estate fruit, the Red Label is a complex Pinot Noir offered at a slightly lower price point. - the ...


Qty.

$35.96

$39.95 Regular

Aubichon Willamette Valley Pinot noir 09

2008 Vintage Tasting Notes

Dark and savory from start to finish, Aubichon 08 shows the black sid...


Qty.

$34.78

$38.65 Regular

Aubichon Pinot noir Reserve 08

Made by Jim Sanders for Le Cadeau Winery, Aubichon is their second label.

On the palate, this wine has explosive r...


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$40.46

$44.95 Regular

Le Cadeau Pinot noir Equinoxe 2010

Nicely concentrated palate of ripe, sweet, juicy fruit - blackberry, dark raspberry, currant, blueberry, and red cher...


Qty.

$44.95

$49.95 Regular

Le Cadeau Pinot noir Cote Est 09

Aromas of red and black raspberry, lavender and red licorice. Flavors include sweet cranberry, red raspberry with hints of...


Qty.

$44.95

$49.95 Regular

More About Le Cadeau

Aubichon Cellars is a business partnership between Tom Mortimer and Jim Sanders, Aubichon’s winemaker. Aubichon fruit is sourced from exceptional hillside vineyards farmed by Buddy Beck, owner of Advanced Vineyard Systems and former vineyard manager for Domaine Drouhin – Oregon.

The Aubichon formula is straight-forward and proven: Exceptional fruit sources; meticulous farming and viticulture; small-lot, hand-crafted wine production— with every detail managed “hands-on” by experienced people that love making great wine. - the winery

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