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A to Z Pinot noir 2010 - new release from the soon-to-be-famous 2010 vintage.
2009 Vintage tasting note: spicy on the nose with aromas of apricots, blueberries, Bing cherries, blood oranges, gingerbread, white pepper, sweet Eastern spices, vio... |
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Acrobat Pinot noir 2010 - Brand new release of the 2010 vintage, Nov. 2011.
2009 Vintage Tasting Notes
2009 Wine Enthusiast - 91 points - As bright and fruity as a Beaujolais, this youthful pinot le... |
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Aromas of red raspberries accompanied by fresh Oregon strawberries with brown spice and cedar. This wine is elegant and intense.
2008 Vintage Tasting Notes
“This complex and intriguing wine offers
layered aromas of... |
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It's time to welcome the 32nd vintage of Adelsheim's Willamette Valley Pinot noir!
2009 Vintage Tasting Notes
This is the 31st vintage of Adelsheim's Willamette Valley Pinot noir. It is a blend of numerous vineyards... |
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Good value spicy, fruity Pinot for everyday drinking.
"A spicy, floral nose gives way to ripe cherry, vanilla, hints of cedar and a pinch of black pepper. Ample acidity and firm tannins complete this classic burgundy." the winery
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The lavish aromas of plum, blackberry, and cinnamon are the first thing you notice. This dark red wine is decadently rich with layers and great focus.
2008 Vintage Tasting Notes
2008 Wine Advocate - |
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Aromas include Italian spice, cherries and rose petal with notes of cocoa, cloves and dried lavender. This wine is round, smooth and complex. Floral notes and cherry fruit accentuate the long finish.
From the winery: Certified sustainably ... |
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Intense cherries and blackcherries, rose petal, cracked black pepper, and Italian spice, with notes of mint, smoke, and sarsaparilla root. This is a very full-body wine, with structured acidity, and broad, silky tannin with great persistence. Th... |
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Pure cherries, strawberries, raspberries, and Italian spice, with notes of rose petal, mint, cinnamon, clove, and dried leaf. This is a full-body wine, with structured acidity, and broad, silky tannin with pleasurable persistence. This wine has ... |
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Aromas and flavors of dark, red fruits. Cherries and raspberries with notes of smoke and spice.
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2008 Tanzer - 92 points - Vivid red. Black raspberry and cherry on the nose, with complicating notes of anise, black tea and herbs. Smooth and sweet in the mouth, with concentrated dark berry preserve and bitter cherry flavo... |
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This new pinot is darker and than the "Prelude" and has aromas of crushed red and black berries with a hint of wild herbs. The wine is savory in the mouth, as well as full and lush. The tannins and vibrant acidity are well-integrated and make ... |
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2009 Vintage Tasting Notes
Aromas of dark red fruits with a hint of caramel. Soft tannins and excellent balance make this wine enjoyable now and for the next few years.
2008 Vintage Tasting Notes ... |
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2008 Vintage Tasting Notes
An enticing scent starts your experience - with black cherry, red raspberry, sandalwood, lavender, chocolate, kirsch, and sweet tobacco in scent and flavors. The winery suggests having this wine... |
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Moderate reddish-purple hue in the glass. Alluring aromas of crushed dark red berries, dark red cherries, and whiffs of Coca-Cola, rosehips and clove. Tasty potpourri of cherries, strawberries and raspberries flood the mouth with pl... |
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Aromas include black cherry, boysenberry, graham, clove, baking spices, and cinnamon. Flavors of wild cherry, red currant, blackberry, bramble and herbs are revealed on the long, structured finish along with velvety tannins.
From the winery - T... |
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The 09 Cuvee is deep garnet and has heady aromas of spiced cherry, black raspberry, cassis and fennel along with perfumes of cedar closets and spring lilacs. Flavors include blueberries, sweet tamarind, and Oregon black caps with hints of black li... |
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The winery's flagship wine, the Maresh Vineyard Pinot noir, shows off Jim and his family's hard work in planting and managing one of the oldest and best vineyards in the Willamette Valley. Old Vine Pommard and Wadenswil clone Pinot grapes from t... |
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Only 60 cases produced.
I haven't used the term "Burgundian" in an Oregon Pinot tasting note in years, but I'm ready to. Red fruit and pomegranate high notes are matched by underlying earthy dark notes and dusty rose petals. There's a really... |
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We have a one-barrel exclusive for you. It is the first 2010 Arterberry Maresh Pinot noir, from Juliard Vineyard. And it is a story of scarcity. Normal yields for Oregon Pinot noir are around 2 tons per acre. In 2010, Jim Maresh got 0.5 tons from ... |
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Brighter, higher-toned red fruit aromas and overall character with an underlying sexiness. Citrus notes marry with Jim's typical Maresh sweetness, almost like a pinch of brown sugar. Beautiful silky precision, packed full of complexity that will ... |
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Jim Maresh's first Pinot noir from the Winderlea Vineyard. Winderlea is next door to the Maresh Vineyard and, like Maresh, is considered one of the top vineyards making Oregon wine. ... |
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Every vintage, Jim Maresh has a surprise up his sleeve. This year, it's his Weber Vineyard Pinot. Holy sh*t this is good! The most evolved and showy of the 2010s, this opens with an awesome array of sweet red fruit, spiced orange, cinnamon stick... |
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2006 Vintage Tasting Notes
Made from the young vine fruit of two fine vineyards, Adams Vineyard in the Chehalem Mountains and Jubilee Vine- yard in Dallas, OR. It exemplifies the bright, vibrant flavors of the 2006 vin... |
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Made by Jim Sanders for Le Cadeau Winery, Aubichon is their second label.
On the palate, this wine has explosive rich red fruit flavors, with a dense core. Think black raspberry confit, leavened by the perfect acidity of the ’08 vintage. ... |
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2008 Vintage Tasting Notes
Dark and savory from start to finish, Aubichon 08 shows the black side of cherries and raspberries. A deft kiss of oak, juicy acidity and the 2008 vintage's subtle grip accentuate the almost la... |
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Strong flavors of red fruit, layers of fresh raspberry and candied red cherry, and hints of pomegranate. The bright acidity and firm tannins make it very attractive now as well as a wine to cellar for several years.
2007... |
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"13.5% alc.,150 cases, $33. Yields 2.2 tons per acre average. Pommard and 777. Biodynamic farming. 100% de-stemmed but not crushed. Fermented in one Rousseau 2-ton French oak open top fermenter. Manual punch downs. Minimal cold soak and average ... |
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Boisterous and big in personality, the Ayoub Brittan immediately won me over (hence its selection as a Reserve Pinot Club wine). Stretching out in all directions, you get wild berries from the vine that absolutely burst, with an underlying earthy ... |
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The elegant...the classy...Ayoub's Estate Pinot noir is quintessential Dundee Hills: refined, silky, seamless. Open up the 2009, try it over several hours, and it's like a jazz quartet trading fours -- pretty red fruit on tenor sax, the melange ... |
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Not to be confused with the Maresh Vineyard, the Marsh Vineyard is part of the Yamhill-Carlton AVA and this wine is made from 100% Marsh grapes. Marsh has the distinction of being certified as LIVE Sustainable vineyard.
Like Ayoub's Esta... |
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Best Value Wine
Mo Ayoub's tribute to his family, each vintage features a different family photo.
Mo says: "Memoirs is my fond personal tribute to my family. The 2009 Memoirs features... |
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Aromas of roses, cola, cinnamon and sage. Flavors include black raspberries and blueberries with an array of earthy tastes including forest floor.
2009 Vintage Tasting Notes
2009 Tanzer - 92 points - B... |
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Silky smooth, tones of blueberry and violets and herbs de Provence. From they winery's estate fruit.... |
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A tremendous perfumed nose blossoms in the glass. Co-mingling of rose petal, lavender, crushed raspberry, forest floor, fresh turned earth, incense, roasted meat, cedar, and barely there peppery spice.
The 08 Estate has purity, perfect str... |
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All of the forward, sweet tannins and fresh fruit flavors that characterize the 2009 vintage. There's a note of forest floor and fresh turned earth - and hints of Chinese Five Spice and bramble - under the dominant red cherry, berry, and curra... |
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Dark ruby-colored, the 2007 Estate offers an intense, sweet scent of black raspberry and cherry, wild strawberry, herb, earth, and dried flowers. Tasting the wine, a silky cream texture introduces flavors of blackberry, black raspberry, and bl... |
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The 2010 Willamette Valley Pinot is ripe, dense and intense. The nose is positively lush - roses, violets, and red raspberry. There's a distinct, unique hint of spice, part of that special Beaux Freres style.
The color is light, and then you... |
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Upper Terrace has emerged as Beaux Freres' cult wine. It sells out the quickest despite being the most expensive of their three bottlings. Why? Because it's a blockbuster!
Richer and darker than the Estate, the 2009 Upper Terrace oozes with... |
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A beauty when it was released, the 2007 Belle Pente Vineyard Pinot noir has gotten even better in the last year. The vineyard is now 12 years old and in its prime. The glorious fruit is the envy of Brian's neighbors.
An Avalon Wine Club Sele... |
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2008 Tanzer - 92 points - Vivid ruby-red. Cherry-cola
and black raspberry aromas are complicated by notes of potpourri and musky herbs. Suave and
seamless on the palate, offering sappy cherry and floral pastille flavors and n... |
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2007 Tanzer - 91+ points - Still, with tangy red fruit flavors and
an exotic floral pastille quality that gains power in the mid-palate. Silky in texture and showing an
intriguing interplay of sweetness and tanginess. The finish ... |
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2008 Tanzer - 92 points - Bright ruby-red. Intense red berry and Asian spice aromas, with a sexy potpourri quality and a hint of woodsmoke. Deeply pitched red and dark berry flavors show impressive energy and lift, picking up ... |
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The 2009 Belle Pente Yamhill-Carlton Pinot noir is rich, juicy, and compelling. Aromas of fresh blackberry, sweet cinnamon and white pepper introduce the Y-C experience. Wild blackberry and raspberry fruit, pie-spiced berry compote, and a touch o... |
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Smart Buy!
2009 Wine Spectator - 91 points - Lithe, supple and juicy, with raspberry and strawberry fruit. Gains some real depth, with hints of mineral and toast, as the finish sails on and on. Impr... |
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2009 Wine Advocate - 91 points - It exhibits more of an earthy terroir character as well as more structure than the Willamette Valley cuvee. - Jay Miller
The Benton-Lane First Class Pinot noir is their highest level "reserv... |
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375 ml Half bottle. Great for traveling, picnics, thank you gift.
2009 Wine Advocate - 92 points - The 2009 Pinot Noir Cumberland Reserve, a blend of vineyards with Shea and De Lancellotti playing the leading roles. Dark in c... |
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Is is possible for a wine to be pretty and powerful at the same time? Bergstrom's de Lancellotti Pinot 09 answers emphatically "yes." Like the 08, you can get lost just sniffing the de Lancellotti, it's wheelbarrow-full of raspberries mixing w... |
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Double size bottle- great for parties and gifts. You can only purchase the Magnum here as Bergstrom bottles this size exclusively for us.
Read more about the D... |
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This is the tenth vintage of the Cumberland Reserve. It has aromas of dark chocolate, dark raspberry and black cherries mixed with floral notes of violets and vanilla spice. This wine is fruit diven and has a long, mouthwatering finish. Approachab... |
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If you haven't heard how good the 2010 vintage is, you will! It is a virtual guarantee that Bergstrom's Shea 2010 will be one of the highest rated wines of the vintage. Electric aromas of bright cherries, allspice, sweet earth and toasty oak. Th... |
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2011 vintage arriving May 15!
2010 Vintage Tasting Notes
I'm saving up so I can stock my cellar with the 2010's. Pretty and inviting from the first pour, it shows a purity that has me giddy.
Each vintage of B... |
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2008 Tanzer - 93 points - Bright, ruby-red. Complex, spice-accented bouquet displays raspberry preserves, cherry-cola, potpourri and smoky minerals. Energetic and precise on the palate, offering juicy red and dark berry flavor... |
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2009 Wine Spectator - 93 points - Polished, with strong mineral note weaving through the rich blackberry and cherry fruit, melding smoothly as the finish extends. This has a distinctive profile, coming together with finesse. Drin... |
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2009 Wine Spectator - 92 points - Light in texture and weight, but shows real presence with its strawberry and cherry fruit, with cinnamon and talcum overtones. Finishes with refinement and grace. Drink now through 2019. - H.... |
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2008 Vintage Tasting Notes
2008 Tanzer - 92 points - High-pitched aromas of raspberry, cherry, Asian spice and fresh flowers, with a touch of white pepper. Lively and precise on the palate, offering s... |
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Aromas of ripe raspberry and strawberry with underlying notes of stonefruit, cedar, and rose petals. The palate is pure raspberries and Royal Anne cherries with orange zest and just a flicker of oak spice in the background. This wine is balanced b... |
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Half bottle size!
2008 Tanzer - 93 points - Bright, ruby-red. Complex, spice-accented bouquet displays raspberry preserves, cherry-cola, potpourri and smoky minerals. Energetic and precise on the palat... |
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Achieves the winemaker's goal of producing a wine with fine structure and perfumed aromas. Dark ruby in color, scents of lavender and violets mix with a hint of dust. Big earthy blackberry and black currant flavors finish with structured firm ... |
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Offers a perfume of violets and red fruit. Red raspberries, red cherries, and sweet cinnamon intermingle in the glass. Sillky smooth tannins finish this sexy and supple Momtazi Pinot noir.
The Biggio Hamina Momtazi Pinot noir was fermented w... |
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2009 Wine Advocate - 90 points - The 2009 Pinot Noir Zenith Vineyard was made with 40% whole clusters and aged for 12 months in 30% new French oak. Spice box, incense, cedar, cherry, and raspberry aromas inform the nose of a ... |
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Jason Lett's Pinots have one thing in common across the vintages - every wine has aromas that produces a Pavlovian response...it makes you salivate for what you're about to taste. Fresh-picked raspberries, the ineffable allure of morel mushroo... |
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The Athena showcases the bigger, darker side of Boedecker Cellars Pinots. A little shy upfront, with toasty baking spice and cola hints moving to dark, dried cherries and blackberries. Appealing nuances of tea and cocoa appear on the lengthy fi... |
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Darker fruit and greater structure. Smooth-textured, plush and lengthy, it has the balance to evolve for 1-2 years and will provide enjoyment through 2019. - Jay Miller, Wine Advocate... |
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2008 Wine Advocate - 93 points - The 2008 Pinot Noir Cherry Grove Vineyard comes from a site just north of Gaston. It spent 9 months in 50% new oak followed by another 9 months in neutral barrels. A brooding bouquet of blue and b... |
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Raspberry and brambles begin in the nose and follow through in the palate. Subtle notes of rose petals layered with pomegranate and hints forest floor, this is a youthful wine with plenty of structure to enjoy today or cellar for several years.... |
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The winery calls this their "quintessential" Pinot noir. Flavors of dark cherries and forest floor.
2006 Vintage Tasting Notes
Scents of sweet spice, black cherry, and graham fill your glass of Boedecker Cellars' S... |
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Big cherry fruit up front with notes of blackness and tar. Black raspberries and finishes with chocolate, dusty oak. Flavors of Jory soil....dirt and a bit of pinot funk. - the winery
2007 Vintage Tasting Notes
Stew... |
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Wine Spectator: Light and fragrant, this red is spicy with hints of clove and nutmeg around a lithe core of raspberry and cherry fruit, gliding serenely into the long, vivid finish. Drink now through 2018. H.S.
Only 75 cases made.
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The nose is typically cherry, strawberry with a hint of orange rind and anise. The oak is subtle throughout the aromas and taste with a nice vanillin quality. The fruit flavors carry through with moderate weight and finish. The wine will serv... |
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Bright maroon in color with garnet edging. Aromas of blueberry and tangy cherry. Flavors include blueberry combined with sweet cherry pie and allspice.... |
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From a micro-boutique winery south of our Corvallis shop. You're going to hear more about Brigadoon but for now, their tiny production of 165 cases of Lylee will get gobbled up in Oregon. This is fantastic everyday Pinot. An Insider's Oregon Pin... |
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Ethereal Pinot smells of lilac , creamy earth, licorice and cherries. Plump and juicy dark cherry, red plum, dried herbs and white pepper accents. A whopping 90 cases were made!
A new winery and a new wine for May 2010.
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The Taproot is a cuvee of the winemakers' favorite barrels of the vintage. Aging in French oak for sixteen months allows the wine to develop a rich, silky mouthfeel. Fruit flavor and bright acidity are apparent. This wine will cellar for up to te... |
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