Previous Vintage Tasting notes
2004 Vintage
A Pinot expert's Pinot, Rollin Soles'(Argyle) personal vineyard, Wits End, provides the fruit for this Estate Pinot. Two Pinots are offered, this "Private Stash" being the wine he, until recently, only sold to family and friends.
Everything is just as it should be in this Pinot expert's wine - there's layered complexity of fruit, spice, acid, and tannins offering a constantly changing array of pleasing qualities, all essentially Pinot taken to its highest levels.
NoseScent is of sweet red raspberry, cherry, and currant, with tantalizing hints of toast, vanilla, and oak.
FlavorsSweet red and black berry and cherry feature throughout the experience of tasting the wine. Layers of different flavors waft through the fruit, including different cherries, red and black raspberry, currant, sandalwood incense, sweet spices, hints of sweet tobacco, and toasted espresso bean. The wine has the quality of feeling like it expands in the mouth, and it's mouthfeel is voluptuous and velvety.
FinishAs the wine opens, it offers more and more complexity of flavors and scents. In the finish, there are hints of anise, intense black fruit and berries, and barrel spice.
First and foremost, this is a wine that screams "vineyard". It's clearly made from scrupulously perfect fruit, from a vineyard whose special qualities are understood and called for in the winemaking. Many of the most experienced winemakers say that Pinot noir is made in the vineyard...the trick is to not screw up what the fruit gives you. Rollin is clearly a master at determining the vineyard's special qualities and crafting a wine that emphasizes them.