Ribbon Ridge Vineyard Pinot noir Estate 04: Once again, the wine is extraordinarily soft and complex. Raspberries and red cherries highlight a juicy foundation
of black cherry and plum. The oak provides a sturdy backbone and a bit of toasted spice, but the fruit
dominates from the start to the long, elegant finish. In our opinion, this wine is ahead of where the 2003 was at
this point. It has good bones and great fruit, so while drinkable now, it will get better with bottle age and be a
cellar favorite for the next decade. Total production was 300 cases. - the winery
Not currently available to order.
May be out of stock or sold out. Inquire at 541-752-7418 or store@avalonwine.com
Detailed Info, Previous Vintage Notes, Reviews:
This wine is a stunner, and a worthy successor to our highly rated 2003 Estate Pinot Noir. The vineyard
continues to produce beautiful fruit, even while growing conditions caused other vineyards to struggle. We did
have some of the early season problems that plagued the entire valley, but the only lasting impact was 50%
lower yields than we had targeted. We avoided the mid-season dehydration that, coupled with the fall rains,
caused so much splitting in many vineyards and resulted in moldy clusters. Our fruit came in perfectly ripe and
clean. We did see clusters with a mixture of large and small berries, referred to as hens-and-chicks, but
everything ripened uniformly, and was harvested September 25, 2004.
"Winemaking was essentially the same as in 2003: five days of a whole-berry cold soak followed by a relatively
low-temperature fermentation with indigenous yeast. The free-run juice was then transferred into French oak
barrels and the remaining must was lightly pressed before going into French oak barrels. The wine stayed
undisturbed in barrels for 10 months before it was racked to a blending tank in late July." - the winery
