| rating | title | date | name | city state/province country |
|---|---|---|---|---|
 |
Burgundian, Organic, Cellar this one (4/5) | Feb 11, 2006 | Chris Haggerty | Avalon Wine Customer Service |
| Cellar this one- it's intriguing, with the complexity of a really good Burgundy. It's very young, though. Cellaring is a necesity. | ||||